The Venue
Maison CouCou, created by entrepreneur Yossi Eliyahoo of The Entourage Group, is a stylish all-day dining destination that combines modern hospitality with the timeless charm of French-inspired cuisine. Offering a refined yet welcoming atmosphere, the restaurant serves contemporary French classics and international favorites, all crafted with high-quality ingredients and paired with carefully selected wines, signature cocktails, and premium beverages.
Designed as a place where guests can relax, connect, and celebrate, Maison CouCou provides the perfect setting for everything from casual lunches to lively evening gatherings. As the day transitions into the evening, curated music and warm hospitality create a vibrant ambiance where guests can unwind, socialize, and enjoy a memorable dining experience with a distinct French touch.
The Job
We are currently seeking a motivated and energetic Runner to join our team at Maison CouCou Food Runners are responsible for serving guests in all sections of the restaurant and assist with clearing and refilling stations as well as maintaining the back of house. All of our employees work together to provide outstanding, authentic service and experience for every guest. To realize this, we are looking for an enthusiastic colleague to join our team.
Video of our brand: THE ENTOURAGE GROUP VIDEO
Responsibilities
Delivering food: The restaurant runner is responsible for delivering food from the kitchen to the appropriate tables in a timely and efficient manner.
Checking orders: The runner should check each order for accuracy and ensure that the correct dishes are delivered to the right tables.
Providing customer service: The runner may interact with guests to answer questions, make recommendations, and provide general assistance with their dining experience.
Clearing tables: The runner may also be responsible for clearing tables and ensuring that the dining area is clean and tidy.
Assisting with other duties: The runner may assist with other duties as assigned by the restaurant manager, such as preparing tables, taking orders, or processing payments.
Requirements
Customer service skills: Restaurant runners should have good customer service skills and be able to communicate clearly and professionally with guests.
Ability to work under pressure: Restaurant runners must be able to work efficiently and remain calm in a fast-paced, high-pressure environment.
Attention to detail: Restaurant runners must pay attention to details to ensure that orders are accurate and delivered to the right tables.
Ability to work in a team: Restaurant runners should be able to work well in a team and communicate effectively with other staff members.
International approach: Must be able to fully communicate in English.
Benefits
In-house training
Annual in-house experience within the Sircle Collection hotels
Hotel staff discounts within the Sircle Collection hotels
25% staff discount throughout THE ENTOURAGE GROUP restaurants
Refer a friend bonus
Paid Moving Day
HACCP Training
Interested?
Please apply via the "apply for this job" button below and make sure you fill in our application form.
If you have any questions regarding this application, please contact us via email.