Ready to step up and lead? If you have leadership experience in fast food or hospitality and love
working in a fast-paced environment, this is your opportunity to make your mark at one of
Queensland's favourite Greek street food brands.
Availability Type: Breakfast/Lunch & Dinner Flexibility with Friday & Saturday night shifts
What You'll Be Doing
• Opening and closing the restaurant to a high standard
• Leading and supporting team members including juniors
• Training and developing staff to achieve outstanding results
• Monitoring store performance and meeting KPIs
• Handling customer complaints and resolving concerns professionally
• Food preparation including deep fryer and grill operation
• Cash handling and register operation
• Keeping the restaurant clean and maintaining food safety standards
What We're Looking For
• Previous experience in a Team Leader or Shift Leader role in fast food or hospitality
• A natural leader who can motivate and support a team
• Great communication skills and a customer-first attitude
• Reliable, organised and able to perform under pressure
• Flexible availability including evenings, weekends and school holidays
• Attention to detail and a strong commitment to food safety and hygiene
Why Join Us?
• Flexible shifts to suit your lifestyle and commitments
• Career Growth: clear pathway to Assistant Manager and Restaurant Manager
• Delicious staff meals, yes really
• Full training and ongoing development provided
• Be part of a growing brand across 15 restaurants and counting
Mandatory Requirements
• I'm Alert Food Safety Certificate (free online, must be completed before starting)
• Valid working rights in Australia (passport and visa grant letter for international workers)
• RSA Certificate to be obtained within 30 days of commencing employment (Restaurant dependant)