Location: 3325 West Genesee Street Syracuse, NY 13219 Availability Requirement for this role: Morning, afternoon, evening (includes weekends). Age Requirement: Must be 18 years or older Time Type: Full time Pay Range: $62,360 - $65,000 / year Why Work Here Working at Wegmans provides opportunities to grow, flexible scheduling, incredible benefits, and the experience of working for a company with a reputation you can be proud of. Job Description: Our sous chefs utilize their culinary talents and managerial skills to run the day-to-day operation of the prepared foods area. In this role, you will oversee a team of cooks and passionate employees to ensure we are serving the best and highest quality restaurant foods to our customers. What You'll Do Oversee the day-to-day running of the kitchen operation Inspire our customers to successfully prepare products at home by offering meal suggestions and cooking techniques Help drive sales, sharing the company's vision with employees and supervise the team to maximize efficiency Ensure products are prepared with consistency, high-quality and are eye-appealing to our customers Create excitement and educate others about new programs at Wegmans Requirements Lead cook and/or kitchen supervisor experience, including supervising a team Preferred Experience Experience cooking different types of cuisines Experience working with a multi-faceted food service facility, including restaurant, hotel or country club Who is Wegmans Food Markets? At Wegmans, we're all about helping people live healthier, better lives through exceptional food. We are a family-owned, values-based company with one simple promise: every day you get our best. And that starts with you! When you bring your authentic self to Wegmans, you help us live our mission every day. Our warm, friendly, energetic people create the memorable experience that our customers love—turning their grocery store into their happy place. WE are a food market where YOU make the difference. Join us to find the support you need to grow personally, express your individuality, and create change in your community.

Sous Chef.

more at Wegmans.

Food Service Worker

Custodian

Prep Cook

similar roles.

Senior / Lead IFS Procurement (SCM) Consultant (IGT1)

Wisconsin State Lead - Lobbyist and Strategist

Chargé de projet en construction

Postdoctoral Appointee - Federated Learning and Foundation Model

Consultant senior en conduite du changement et transformation digitale (H/F)

Talan – Consultant Stagiaire IT de Fin d'études – Assurance & Santé (H/F)