The Role
This is your opportunity to join our Food and Beverage team on part time or casual basis. As a key member of our team you will represent our friendly and professional service philosophy. Key duties of this role include, but are not limited to the following:
Explain the menu to guests, assisting those with special dietary needs or preferences as well as provide suitable assistance when recommending beverages;
Welcome and seat guests according to hotel standards;
Use POS system to place orders;
Liaise with the Kitchen on special requests or delayed meals;
Follow all hygienic processes to ensure safety for all guests & staff;
Maintain standards of hygiene for food handling and presentation;
Promote a safe workplace by recognising hazards and promoting general WHS practises.
What we are looking for
If this role interests you and you can demonstrate that you have:
Genuine interest for Food and Beverage
An ability to ask the right questions and listen intently to gather enough information to solve problems, resolve complaints and create those Heartist Moments.
A professional appearance and demeanour that will represent our brand well.
Previous food & beverage experience desirable.
Flexibility to work a rotating roster including mornings, evenings, weekends and public holidays.
Hold a valid RSA.
What is in it for you
- Learning & development opportunities.
- Join of the largest hotel groups worldwide with access to global opportunities and staff benefits.
- Onsite parking, duty meals, and free laundry.
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.