The Town is looking for a Head Chef to lead the team across a unique, multifaceted venue in the heart of town. Spread across two levels, The Town is home to Original Sin, Fat Eddies and Kong, with two kitchens and a range of food and service styles. It’s an opportunity to step into a leadership role, bring the team together and make your mark across a busy, varied operation. About the role Lead the kitchen team across two kitchens and multiple food concepts Set the standard for food quality, presentation and service Support and develop the team through clear direction and hands-on training Oversee day-to-day kitchen operations, including ordering, stock control and food safety Work closely with the venue leadership team to keep service running smoothly Build a positive, energetic and accountable kitchen culture About you Ready to take the next step into a Head Chef role, or bring experience from a similar leadership position A confident kitchen leader who leads from the front Hands-on, reliable and focused on getting things done An energiser who can motivate and support the team Organised and comfortable working across a varied, fast-paced venue Menu costing expertise with a focus on wastage control A compliance-driven approach with a focus on food safety and quality Why join us? Competitive salary + annual bonus of up to $20K paid quarterly Lead a team across three distinct venue concepts Work in a central location with a varied kitchen operation Staff discounts across New Venue Co. venues Career development opportunities across the group If you’re ready to step up, lead from the front and help drive the kitchen forward, we’d love to hear from you. Make your career one to remember at Aus Venue Co. The work you do will directly impact everyone of our customers and our aim is to ensure our employees are provided with the support and knowledge to exceed our customers’ expectations. View available positions today and become part of the Aus Venue Co family! Australian Venue Co. promotes a culture of diversity, equity, and inclusion through programs like AVC Pride for LGBTQIA+ support, Her Hospo for empowering women, and a First Nations Committee for reconciliation. We are committed to growing our understanding and engagement in diversity, equity and inclusion to build a more inclusive industry. Turn your hospo job into a rewarding career Whether you’re already in a hospitality management role or you’re ready for career progression into management, you can take the next step with Australian Venue Co. We’re passionate about training & developing our team members and providing internal career advancement opportunities. At AVC, we turn hospo jobs into careers! Join our team & get access to our AdVanCe Career Pathways program, our in-house development program that is tailored to the hospitality industry. If your next step is to become a Duty Manager, Assistant Venue Manager or Venue Manager, we can support you on your career journey. Have a question regarding a career at Australian Venue Co? Read some of our commonly asked questions here.

Head Chef | The Town.

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