Job Description The R&D Manager will lead product development in the dessert space across current portfolio of Dessert brands while managing and developing a team of product developers supporting innovation, renovation, and value engineering projects. This role is responsible for translating business needs, supply- and regulatory requirements into practical development plans, driving technical execution and ensuring projects progress effectively from concept through commercialization. This leader is expected to operate effectively in a dynamic, cross-functional environment and to balance people leadership with strong technical and project leadership. Success in the role requires sound product development judgment, the ability to manage multiple priorities, and strong collaboration across R&D, operations, quality, regulatory, marketing, and supply chain. The role also requires building team capability, setting clear expectations, and developing talent to meet current and future business needs. Key Responsibilities:     • Lead product development across multiple cross-functional projects and product categories within the Desserts business, including brand maintenance, portfolio evolution, and productivity initiatives • Manage, coach, and develop a team of product developers, including setting priorities, providing feedback, and building technical and leadership capability across product development and brand maintenance responsibilities • Translate business objectives and regulatory requirements into clear development plans and ensure effective execution from concept through commercialization • Partner with cross-functional teams to drive project progress, resolve technical issues, and deliver against business timelines • Lead product testing, qualification, and commercialization activities across laboratory, pilot plant, and production environments • Apply strong technical judgment to product, ingredient, process, and formulation challenges and guide the team through problem-solving and decision-making • Communicate technical findings, recommendations, risks, and implications clearly to cross-functional stakeholders and leadership • Manage multiple priorities concurrently and proactively identify tradeoffs, resource constraints, and priority conflicts across initiatives, including planned and unplanned brand maintenance asks • Build strong ways of working across the team and cross-functional partners to improve execution, clarity, and accountability • Demonstrate flexibility and willingness to learn new categories, technologies, and processing areas in support of business needs • Ensure high-quality documentation, technical rigor, and strong executional discipline across development work • Mentor, coach, and collaborate with colleagues within and outside the immediate team to strengthen capability and business results   Qualifications:     Bachelor’s degree required in Food Science, Chemistry, Chemical Engineering, Life Sciences, or a related field, plus a minimum of 6 years of product development experience within CPG, food and beverage, or a related industry; or master’s degree plus a minimum of 5 years of relevant experience, or PhD plus a minimum of 4 years of relevant experience Demonstrated people leadership experience, including leading, coaching, and developing technical talent Strong knowledge of ingredients, product formulation, processing equipment, ingredient interactions, and laboratory test methods Proven ability to lead product development and commercialization across multiple projects and priorities Strong communication, influencing, project management, and problem-solving skills Demonstrated ability to work effectively in a fast-paced, cross-functional environment with changing priorities Strong technical judgment and ability to design effective experiments, interpret results, and adjust plans as needed Self-motivated and able to deliver results with a high degree of ownership in a complex environment Strong ability to prioritize across competing business needs and make sound tradeoff decisions Willingness to travel up to 30%, including travel to internal plants, co-manufacturers, suppliers, and other business locations in the United States and Canada   Work Environment & Schedule This position is considered a Normal office environment with some travel or visits to external locations; offices are open workspaces. Additionally, this role requires in office presence at least three days per week in compliance with hybrid work schedule. Physical Requirements Physical demands include but not limited to · Lift up to 30 lbs, navigate lab, storage, and manufacturing environments. This job description is not designed to cover or contain all duties or responsibilities that are required of the role. Duties or responsibilities may change or be added with or without notice. Our Total Rewards philosophy is to provide a meaningful and flexible spectrum of programs that equitably support our diverse workforce and their families and complement Kraft Heinz’ strategy and values. New Hire Base Salary Range: $104,200.00 - $130,200.00 Bonus: This position is eligible for a performance-based bonus as provided by the plan terms and governing documents. The compensation offered will take into account internal equity and may vary depending on the candidate's geographic region, job-related knowledge, skills, and experience among other factors Benefits: Coverage for employees (and their eligible dependents) through affordable access to healthcare, protection, and saving for the future, we offer plans tailored to meet you and your family’s needs. Coverage for benefits will be in accordance with the terms and conditions of the applicable plans and associated governing plan documents. Wellbeing: We offer events, resources, and learning opportunities that inspire a physical, social, emotional, and financial well-being lifestyle for our employees and their families. You’ll be able to participate in a variety of benefits and wellbeing programs that may vary by role, country, region, union status, and other employment status factors, for example: Physical - Medical, Prescription Drug, Dental, Vision, Screenings/Assessments Social - Paid Time Off, Company Holidays, Leave of Absence, Flexible Work Arrangements, Recognition, Training Emotional – Employee Assistance Program , Wellbeing Programs, Family Support Programs Financial – 401k, Life, Accidental Death & Dismemberment, Disability Location(s) Glenview R&D Center Kraft Heinz is an Equal Opportunity Employer – Underrepresented Ethnic Minority Groups/Women/Veterans/Individuals with Disabilities/Sexual Orientation/Gender Identity and other protected classes. In order to ensure reasonable accommodation for protected individuals, applicants that require accommodation in the job application process may contact [email protected] for assistance. ABOUT US Kraft Heinz is a global food company with a delicious heritage. With iconic and emerging food and beverage brands around the world, we deliver the best taste, fun and quality to every meal table we touch. We’re on a mission to disrupt not only our own business, but the global food industry. A consumer obsession and unexpected partnerships fuel our progress as we drive innovation across every part of our company. Around the world, our people are connected by a culture of ownership, agility and endless curiosity. We also believe in being good humans, who are working to improve our company, communities, and planet. We’re proud of where we’ve been – and even more thrilled about where we’re headed – as we nourish the world and lead the future of food. WHY US We grow our people to grow our business. We champion great people who bring ambition, curiosity, and high performance to the table as the guardians of our beloved and nostalgic brands. Good isn't good enough. We choose greatness every day by challenging the ordinary and making bold decisions. All while celebrating our wins - and our failures – as we work together to lead the future of food. Challenging the status quo takes talent. We invest in your purpose and potential by developing skills and nurturing strengths that leave a legacy on our business and a lasting impact on your career. Because great people make great companies, and we’re growing something great here at Kraft Heinz. INCLUSION MATTERS TO US Everyone is welcome at our table. In fact, we thrive on learning and growing from our diverse backgrounds and perspectives. Doesn’t matter who you are, where you’re from, or who makes your heart sing. We want you to show up as your authentic self, excited to work with amazing colleagues to solve complex challenges and innovate in an ever-changing industry. We’re committed to: Hiring and growing talent from diverse backgrounds and perspectives. Growing our Business Resource Groups — vibrant, celebrated communities that enhance our business through thought leadership employee engagement and professional development opportunities. Providing our managers and leaders high quality learning experiences to explore how to foster inclusion and belonging.

Manager, R&D - Product Development: Desserts.

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